I assume we will all agree that now it’s simpler to get no matter you possibly can consider: equipment, clothes, footwear, electronics, books, magazines, and so forth., from all all over the world. Nevertheless, there are nonetheless some issues which are laborious to get in a sure nation. Particularly once we discuss meals and drinks.
Reddit customers had been requested: “What widespread meals in your nation are thought of delicacies by foreigners?” The listing of issues that individuals love however discover laborious to get of their nation goes on and on, from widespread issues corresponding to faucet water or bread to caviar, uncommon meat, or maple syrup. These not solely embody merchandise but in addition varied dishes which are laborious to make proper. One of many issues that some folks named had been French pastries. Regardless that yow will discover a baguette or croissant in virtually each nation, folks nonetheless discover these pastries to be greatest made by the French. And evidently individuals who discover them seize the chance to savor them as a lot as attainable. So, if you’re French, don’t be stunned to see an individual with 12 or so baguettes happening the road. Additionally, some folks had been stunned to seek out that caviar is discovered as a delicacy, whereas for them, it’s a standard meals. The query that has virtually 47k upvotes obtained many extra humorous but comprehensible solutions.
Do you’ve got any meals that did not make it to the listing? Then don’t overlook to go away them within the feedback down beneath!
Extra Information: Reddit
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We had some Japanese change college students at our college within the US, and once they noticed the cubed melon on the salad bar (the usual watermelon/cantaloupe/honeydew combine), they thought we had been dwelling like royalty. Apparently melon is a extremely costly, big day meals over there.
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baguette. I’ve seen american vacationer stroll out of a bakery with like 12 of them. Decelerate dude, they’re made all day lengthy, you do not want that many
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Hmm, forest berries maybe.
I dwell in Finland. Now we have a number of forests, so lot of berries corresponding to blueberries and lingonberries. Everyman’s Rights imply that you could simply go and choose as a lot as yow will discover. It is kinda a type of issues the place when you dwell close to any forested space, and are keen to frolicked there come late summer season, you may in all probability have sufficient to final till subsequent yr in your freezer.
Now we have a lot berries that individuals from poorer nations (Thailand is a standard one for some motive) are employed to select them up, as a result of doing berrypicking sufficient to truly revenue monetarily is heavy work, and apparently the pay is not price it for many Finns.
On the similar time, forest berries are thought of a superfood all over the world, very wholesome and stylish. Dunno about precise delicacy standing, however undoubtedly a distinction in how we take into consideration them.
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I labored for a charity in Iraq for a yr and we might purchase a dozen lamb chops for the equal of $5. That is like $60 to purchase within the US and it is worse high quality.
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Hawaii has someway turned spam right into a wanted meals, particularly by guests from Japan.
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Avocados right here in Mexico, fairly widespread and low cost
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Water, our faucet water is ideal and no native ever buys bottled (iceland)
Lots of people are mentioning the sulfur scent of the recent water, and that is dependent upon the realm. For instance the place I dwell the recent water comes instantly from a close-by sizzling spring space so naturally its gonna have a scent. Locals dont scent it although.
For consuming water you simply must run the faucet for a bit, that can get any sizzling water outta the pipes and convey you spring water.
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It was purported to be caviar, however now it is also unaffordable for us. cries in Russian
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Good french pastries and stuff like croissant and “ache au chocolat”, we name them “viennoiserie” in french, no thought if there’s a particular phrase for it in english.
Clearly in France they’re tremendous straightforward to seek out in any bakery and they’re cheaper. It is so widespread that actually not lots of people do go purchase some croissants each day.
Macarons are additionally comparatively straightforward to seek out, often they’re made in particular outlets however some bakery do make them.
Oh, and when you go to France or go to a (GOOD) french bakery in your nation, strive a Paris-Brest . You’ll not remorse it.
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French right here so, a number of our meals. If there’s one factor we all know the right way to do, it is exporting our meals as fancy delicacies.
The reality is, other than pastries/desserts which might be fairly sophisticated to place collectively (the hassle to make even simply twelve croissants…), most French meals is simply peasant stuff spruced up for the fashionable instances. The logic is sort of at all times:
Take a cheap-ish reduce of meat
Cook dinner it both in wine or in broth for a number of hours with a bunch of onions and no matter herbs develop close by
Add carrots/potatoes, get pleasure from
That is the premise for bœuf bourguignon, coq au vin, gigot d’agneau, pot-au-feu, blanquette de veau, and so forth. If you wish to get fancy you possibly can wrap it in pastry, and that is one other dozen French specialties proper there.
There’s not likely a method to fuck it up, actually. It is meat, cooked at low warmth over a number of hours, with a bunch of fragrant herbs; so long as you have bought a sturdy pot and you do not let it dry, you may get one thing within the vary from edible to scrumptious.
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(good) olive oil.
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Jamón serrano, right here in Spain is basically widespread and yow will discover excellent product for a really reasonably priced value.
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Krainer wurst or carniolan sausage, protected by EU for being slovenian speciality that may solely be made right here however beloved and eaten by milions of germans and austrians.
It is the title that may’t be used if made exterior of Slovenia and bought commercialy not the precise sausage.
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Prosciutto. Like, it is simply ham, guys. No biggie.
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I am from Russia and I had an acquaintance who was going to marry an Irish man. They lived in Russia for a while the man went fully bonkers for caviar of capelin fish. It is not likely a delicacy, it is not uncommon or costly in any respect (in all probability approx $2.5-3 a can) however he preferred it a lot he needed to convey a crate of it for his or her marriage ceremony in Europe. Evidently his quickly to be spouse spouse was not amused (think about eager to convey a crate of peanut butter or one thing to your marriage ceremony).
Fried Rooster, it is truly turn into a particular vacation meal in nations like japan the place it’s important to reserve your bucket weeks upfront! (primarily due to intelligent advertising)
However right here, folks would chuckle so laborious at that, trigger it is simply fried rooster!
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Speculaas/Speculoos/Biscoff cookies. Delicacy is likely to be a giant phrase however folks appear to unfastened their minds over these cookies.
They’re initially from Belgium & the Netherlands.
As Italian dwelling in Germany I can say that mainly each meals from my tradition is taken into account fancy right here.
A few days in the past I noticed an Arancino ( low cost fried rice cake ) bought for five€
In Italy Arancino is 1€
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Reindeer meat, wild blueberries and cloudberries.
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Do maple syrup or poutine depend? I do know in any case, in college I had a buddy who got here up from the US and thought poutine was the best factor ever. Truthfully, I am form of stunned extra of the US hasn’t adopted it. Fries, cheese curds, and gravy, sounds extra like an American factor. Unsure what different nation’s opinions on it are.
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Fried plantains, or mofongo, Wich is simply extra fried plantains mashed with garlic and a few Bs toppings.
Pheasant. I grew up in South Dakota and we hunted pheasants each day throughout the season. In faculty it was an affordable supply of meals and ate it on a regular basis. In Central and South American nations it’s a delicacy and folks couldn’t imagine I ate it each day.
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I dwell in Japan however I’m from the US. Each time I am going again residence I purchase a number of luggage of Lindt candies from the pharmacy as souvenirs. They’re filth low cost within the US, however for no matter motive they’re a luxurious chocolate in Japan, and the identical luggage would price $30 right here.
are quail eggs delicacies? as a result of I may simply purchase them at a grocery retailer right here like regular eggs however I not often ever hear of them wherever else
Any form of sheep meat. Lamb, mutton, and so forth.
In non-sheep nations it may be fairly costly. Right here it’s the least expensive meat and generally used as an alternative of pork because the “filler meat” in grocery retailer merchandise corresponding to sausages.
Additionally, contemporary fish – the fish processing time is fairly quick right here, with fish immediately getting unloaded and despatched to factories after the boats arrive, after which shortly processed and bought to customers – in order that the fish is even more energizing than in another seaside nations.
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Relying on the place within the US you reside, lobster, king crab, Dungeness crab, abalone, noticed prawns, geoduck, and so forth. might be fairly low cost, regular meals however for foreigners they go nuts over these items as a result of they’re so costly elsewhere.
As an Indian staying in Europe, I hate butter rooster as a result of it has taken over Indian delicacies in Europe and noone desires to strive the actual stuff.
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An indian ready bajji on grasp chef Australia
Bajji is out there at each 5 blocks or so.
The entire recipe is reduce onion/potato, coat it with gramflour and spice and fry. Indians who noticed that certainly laughed
(In south indian states bhaji known as bajji)
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I’ve had American associates ask me to ship over Cadbury chocolate. IMO it is not as good because it was once because it was purchased out by Kraft (the irony!) however folks nonetheless go nuts for it.
In my expertise a number of widespread on a regular basis French meals are high-end specialty meals right here within the US. In France, each nook retailer I went to bought the kind of cheese, charcuterie, and pâté that you simply’d need to go to Complete Meals for right here. And it is not notably costly, it is simply regular meals. Like I went to a bit grocer in Paris and bought items of 4 totally different cheeses, and I believed, that is going to be like $28. No, it was like $6. I am simply used to what Complete Meals prices. I went to a giant division retailer within the Paris suburbs and there was simply an aisle that had all of the dry-cured ham and such and tins of pâté, laid out as casually as Lunchables within the US. It is simply common meals.
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Morel Mushrooms. I by no means had them although.
Halloumi cheese. It is an enormous staple in Cyprus and we eat it all of the instances however within the US I solely ever see it as Barbaques and generally at unique cheese plates.
For the halloumi lovers on the market strive white bread, halloumi and strawberry jam. You might be welcome
Attempt halloumi with watermelon. A groundbreaking combo that’s the staple of many summer season evenings
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Piña Coladas i suppose. Right here in PR you may get them completely all over the place with or with out alcohol, its principally only a refreshing drink.
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I dwell in Texas and any time anybody comes from out of state we HAVE to go get barbecue.
Carnitas, actually one thing i see ready on the facet of the road on a regular basis
Particularly in my area its known as “blutwurst” roughly translated as “blood sausage” or “black pudding” and that i hate it
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Goji berries. We put that stuff in our soups and many individuals choose that out once they drink the soup.
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Kofta: it is so easy to make, you want floor beef and tons of spices and prepare dinner them within the grill or bbq.
Durian. The variety of durian farmers who’ve discovered in a single day wealth are astonishing attributable to export demand
Because of land shortage, the durian you’ve got tasted are both from Malaysia (the place I am from) or Thailand. Singapore and China are our largest exporters.
Additionally, throughout pre-covid instances, a whole bunch of coaches ferrying Chinese language vacationers would go to these commercialised durian orchards every day for his or her durian repair. They’re supplied an all-you-can eat service for a repair value. In different phrases, it is a durian buffet !
My household owns about few hundred bushes of durian on our land but it surely’s just for personal comsumption and we’ll share it with our associates&household when the harvest is large. We’re removed from business scale.
Durian is an acquired style and really polarizing. You both like it or hate it. I am the latter and the one one in my household, to the dismay of my household. Rising up across the scent, it does not hassle me. Simply dislike the style. Nevertheless, I nonetheless respect it because the King of the Fruit!
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Gulyás in Hungary is a standard soup dish. However for different nations it’s unusual.
Not simply my nation however my locality… scallops.
Stella Artois, apparently. I’ve seen it being served on a tray with a bit glass of nuts and whatnot overseas. You do not get that with a Stella or in actual fact any pils-style beer over right here…
Feijoada. In its core it is working class meals, although often a fancier model is taken into account a delicacy. And it is not often nearly as good as the actual factor btw.
Additionally these aren’t as identified however after I lived overseas I blew folks’s thoughts with pão de queijo and brigadeiro, that are extremely widespread and simple to make.
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Poutine or maple syrup
KFC in China. They can not get enuff of that shit.
Bier and Brezeln
HotDogs 😀 I am a foreigner and I take into account HotDogs and Taco Bell Delicacies.